Baking & Pastry

bake /bak/. verb

gerund or present participle: baking

1. cook (food) by dry heat without direct exposure to a flame, typically in an oven or on a hot surface. “they bake their own bread and cakes”

pastry /’pastre/. noun

a dough of flour, shortening, and water, used as a base and covering in baked dishes such as pies. “spread the mixture over the pastry”